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A delicious experience

Something is cooking...

 

The food you will enjoy at Les Loges de la Paresse may be gourmet if you prefer; or you you may prefer Catherine’s simple but special dishes.

Catherine uses only fresh produce from the peasant market. You will know immediately that preparing your food gives Catherine pleasure – knowing the pleasure she will give her quests.

And for wine lovers, well … you will more than appreciate Claude’s wine cellar.

Your breakfast can be a traditional french petit-déjeuner; or we can make you a breakfast that will prepare you to spend the day climbing mountains. The choice is yours

Your eggs and milk come from a nearly farm; you will love our jam and Claude’s homemade yogurt.

Photos © Claude Pautler